I’m a HUGE carrot cake fan (I mean, who isn’t?!) and I thought it was about time to create a carrot-y bake that didn’t require baking. These coconutty carrot squares are PERFECT for a hot…

View Post

I’ve been experimenting some more with two of my favourite ingredients; dates and almonds. This date and almond loaf is so moist and makes the perfect breakfast when slathered in almond butter. It also makes…

View Post

Summer is coming and I’m so so soooo excited. Not only do I have a heap of adventures planned, but I start full time work (lol don’t laugh but I’m very excited as I’ve found…

View Post

Good morning/evening/whatever time it is you’re reading this. I’ve been a student for nearly 3 years now (sadly this is coming to an end v v soon) and I’ve ALWAYS been money savvy. When I…

View Post

Hi everyone! For those of you that don’t know me, I’m Emma, the 16-year-old blogger behind Fruits and Routes. I’d been following Beth for a while before I had the courage to start up my…

View Post